How to Use Up Leftover Ingredients
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by Maggie Shi
You've got half a loaf of bread getting stale on the kitchen counter, and there's some extra Chinese takeout rice sitting in your fridge. Instead of tossing out these leftovers, turn them into dishes that you can serve at breakfast, lunch or dinner. Read on for some common leftover ingredients you probably have in your kitchen right now, along with recipes for how to transform them into something delicious.
NEXT: Bread >>
what's this?
You've got half a loaf of bread getting stale on the kitchen counter, and there's some extra Chinese takeout rice sitting in your fridge. Instead of tossing out these leftovers, turn them into dishes that you can serve at breakfast, lunch or dinner. Read on for some common leftover ingredients you probably have in your kitchen right now, along with recipes for how to transform them into something delicious.
NEXT: Bread >>
what's this?
1 of 7