Louis McAnespy has been a Louisiana oyster fisherman for 20 years. Here, he shows off his catch, part of 69 full burlap sacks of oysters in the shell at the docks near Chris Hansen Seafood in Port Sulphur, Louisiana, on August 24, 2007. McAnespy says the oyster industry is "doing okay," and he gets a "decent price" for his oysters with things pretty much as they were before Hurricanes Katrina and Rita.

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